This guide will show you how to cook a turkey drumstick in a sleeve in the oven. It turns out very juicy and aromatic meat. The crust will be very ruddy, and will attract all lovers of such dishes. Also turkey contains almost no cholesterol and is easily digestible. Even a person on a diet can eat so hot for a celebration.
Appointment: For Dinner / For a banquet table / New Year / Christmas
Main Ingredient: Vegetables / Poultry / Turkey / Garlic
Dish: Hot dishes / Dishes up the sleeve
- Turkey drumstick - 900 Grams
- Fresh basil - 50 grams
- Garlic - 4 Cloves
- Lemon Juice - 2 Teaspoons
- Olive oil - 2 Tbsp. spoons
- Salt - To taste
- Ground black pepper - To taste
How to cook "Turkey drumstick in the sleeve in the oven"
Wash the drumstick, remove feathers if necessary. Puncture to the bone.
Wash and chop the basil. Peel the garlic and chop finely. Combine these ingredients in a bowl with oil, salt, pepper, and lemon juice.
Preheat oven to 200 degrees. Brush the turkey with the marinade from the previous step. Leave it on for 20 minutes.
After this time, place the shin in the sleeve, close tightly, but make one cut in the bag. Bake for 1 hour. Good appetite!