Yeast Roll With Poppy Seeds - A Step By Step Recipe With A Photo

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Yeast Roll With Poppy Seeds - A Step By Step Recipe With A Photo
Yeast Roll With Poppy Seeds - A Step By Step Recipe With A Photo

Video: Yeast Roll With Poppy Seeds - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Poppy Seed Yeast Rolls Recipe ☆ Maryana Recipe (+Eng. Sub.) 2023, January
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Cooking description:

Baking a roll with poppy seeds according to this recipe is not at all difficult. The only thing is to wait until the yeast dough rises. The poppy filling is now on sale ready-made. But if you love to make it yourself, then you just have time for the dough to come. It turns out fabulously delicious pastries that give childhood memories. See How To Make Poppy Seed Yeast Roll.

Appointment: For breakfast / For children / For afternoon tea

Main Ingredient: Dough / Yeast dough / Poppy seed / Yeast / Dry yeast

Dish: Baking / Strudel

Geography of cuisine: Russian cuisine

Ingredients:

  • Wheat flour - 500 grams
  • Milk - 250 Milliliters
  • Egg - 3 Pieces (2 yolks - for the dough, 1 egg - for greasing the roll)
  • Butter - 50 grams
  • Sugar (sand) - 100 Grams
  • Salt - 1 Pinch
  • Poppy filling - 500 Grams (poppy + sugar to taste and a little water)
  • Dry Yeast - 1.5 Teaspoons
  • Orange peel - 1 Piece
  • Vanilla sugar - 10 grams

Servings: 10-15

How to cook "Yeast roll with poppy seeds"

Yeast roll with poppy seeds - photo step 1
Yeast roll with poppy seeds - photo step 1

1. Mash only one yolk with sugar.

Yeast roll with poppy seeds - photo step 2
Yeast roll with poppy seeds - photo step 2

2. Put butter into the sugar-yolk mixture, after melting it, followed by vanilla sugar. Pour in the warmed milk. Add the orange zest to the resulting mixture.

Yeast roll with poppy seeds - photo step 3
Yeast roll with poppy seeds - photo step 3

3. Pour dry yeast into flour, combine with the rest of the ingredients, gently knead the dough.

Yeast roll with poppy seeds - photo step 4
Yeast roll with poppy seeds - photo step 4

4. When the dough is smooth and elastic, let it sit in a warm place under a towel. After an hour, you have to knead it. Then again set aside for half an hour to rise.

Yeast roll with poppy seeds - photo step 5
Yeast roll with poppy seeds - photo step 5

5. Cut the increased dough into 2 equal parts (there will be 2 rolls). Roll out each layer, shape it into a rectangle.

Yeast roll with poppy seeds - photo step 6
Yeast roll with poppy seeds - photo step 6

6. Lay out the filling and smooth over the dough. Form a roll. Do the same with the second layer.

Yeast roll with poppy seeds - photo step 7
Yeast roll with poppy seeds - photo step 7

7. Place both rolls on an oiled baking sheet. Stir the egg with two tablespoons of milk. Anoint the rolls. Let them stand for 25-30 minutes.

Yeast roll with poppy seeds - photo step 8
Yeast roll with poppy seeds - photo step 8

8. Then place the baking sheet in the preheated oven. The baking time will take 40-45 minutes, at a temperature of 200 degrees. Chill the pastry. So you learned how to make a yeast roll with poppy seeds. Now you can try and start drinking tea. Enjoy.

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