Mussels With Cheese Sauce - A Step By Step Recipe With A Photo

Table of contents:

Mussels With Cheese Sauce - A Step By Step Recipe With A Photo
Mussels With Cheese Sauce - A Step By Step Recipe With A Photo

Video: Mussels With Cheese Sauce - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Cheesy Garlic Mussels | John Dengis 2023, January
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Cooking description:

I really like to cook mussels in shells, in this form it is more convenient to serve them at a buffet table, and the dish also looks much more spectacular and appetizing. Mussels with sauce can be served with vegetable salad, rice, potatoes. Besides cheese sauce, they go well with onions, cream or salsa.

Purpose: For lunch / For dinner

Main Ingredient: Fish & Seafood / Seafood / Mussels & Scallops / Dairy / Cheese

Dish: Snacks

Ingredients:

  • Mussels - 200 Grams
  • Butter - 30 Grams
  • Milk - 100 Milliliters
  • Flour - 1 tbsp. the spoon
  • Hard cheese - 100 Grams
  • Nutmeg - 5 Grams
  • Ground black pepper - 3 Grams

Servings: 2

How to cook "Mussels with cheese sauce"

Mussels with cheese sauce - photo step 1
Mussels with cheese sauce - photo step 1

1. I put the stewpan on the fire, put a piece of butter in it, melt it over low heat.

Mussels with cheese sauce - photo step 2
Mussels with cheese sauce - photo step 2

2. I add wheat flour, stir it with a whisk until it dissolves, gradually pour in milk.

Mussels with cheese sauce - photo step 3
Mussels with cheese sauce - photo step 3

3. Grind the cheese on a fine grater and introduce it into a saucepan, stir.

Mussels with cheese sauce - photo step 4
Mussels with cheese sauce - photo step 4

4. Stir the sauce thoroughly, add nutmeg and ground black pepper, the sauce is thick.

Mussels with cheese sauce - photo step 5
Mussels with cheese sauce - photo step 5

5. Rinse and boil the mussels, then gently open them with a knife. I divide the mussel meat into 2 parts so that they lie in each shell.

Mussels with cheese sauce - photo step 6
Mussels with cheese sauce - photo step 6

6. I spread the shells on a baking sheet covered with parchment. Spread cheese sauce inside each shell with a spoon.

Mussels with cheese sauce - photo step 7
Mussels with cheese sauce - photo step 7

7. Leave the mussels for 15 minutes so that the sauce spreads all over the sink.

Mussels with cheese sauce - photo step 8
Mussels with cheese sauce - photo step 8

8. I send it to an oven preheated to 180 degrees for 10 minutes, I have an oven with the "Grill" function, if there is none, I put it on the top shelf.

Mussels with cheese sauce - photo step 9
Mussels with cheese sauce - photo step 9

9. Ready-made mussels are served warm or chilled with a salad of vegetables.

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