Hungarian Salad - A Step By Step Recipe With A Photo

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Hungarian Salad - A Step By Step Recipe With A Photo
Hungarian Salad - A Step By Step Recipe With A Photo

Video: Hungarian Salad - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Salad with crab sticks and arugula. This is a step-by-step recipe with photos 2023, January
Anonim

Cooking description:

As I found out later, in Hungary the salad is called differently, but no one knows the translation, so they decided to name it that way. The recipe is very simple, and the products are affordable and inexpensive. The salad does not need to be insisted, but it is better to serve it immediately, otherwise the cabbage will let out the juice and there will be a lot of liquid in the plate.

Appointment: For lunch / For dinner / In a hurry

Main Ingredient: Meat / Vegetables / Cabbage / Corn / Offal / Peking Cabbage / Sausage / Canned Corn

Dish: Salads

Cuisine geography: European

Ingredients:

  • Chinese cabbage - 1 Piece
  • Salad - 4 Pieces
  • Bulgarian pepper - 1/2 Piece
  • Sausage - 200 Grams
  • Garlic - 2 Cloves
  • Canned Corn - 230 Grams
  • Yogurt - To taste
  • Egg - 2 Pieces

Servings: 3-4

How to make "Hungarian salad"

Hungarian salad - photo step 1
Hungarian salad - photo step 1

1. Rinse Peking cabbage thoroughly under running water, then shake it off and cut it thinly. My salad leaves and chop finely, like cabbage.

Hungarian salad - photo step 2
Hungarian salad - photo step 2

2. Cut the bell pepper into 2 parts and clean the seeds, use only one half, cut it into thin slices.

Hungarian salad - photo step 3
Hungarian salad - photo step 3

3. I cut the sausage (you can also use the ham) in the same slices as the pepper.

Hungarian salad - photo step 4
Hungarian salad - photo step 4

4. In a bowl I mix all the chopped ingredients, squeeze the garlic through a press, add canned corn and season everything with yogurt, mix. Serve with boiled quail eggs. Enjoy your meal!

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