Smoked Pike Perch - A Step By Step Recipe With A Photo

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Smoked Pike Perch - A Step By Step Recipe With A Photo
Smoked Pike Perch - A Step By Step Recipe With A Photo

Video: Smoked Pike Perch - A Step By Step Recipe With A Photo

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Video: Судак горячего копчения, рецепт Hot smoked pike perch 2023, January
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Cooking description:

I want to share with you a very cool way to cook smoked pike perch. In addition to the classic salting, you can put greens in the belly of the fish, a little carrots, and also add spices to taste. If time permits, it is better to salt the pike perch in advance. The aroma and taste of such a fish is simply beyond words.

Purpose: For lunch / For dinner / For nature

Main Ingredient: Fish & Seafood / Pike perch

Dish: Hot dishes / Smoked dishes

Ingredients:

  • Pike perch - 3 Pieces
  • Salt - To taste
  • Herbs and Spices - To taste

Servings: 6-8

How to cook "Smoked pike perch"

Smoked pike perch - photo step 1
Smoked pike perch - photo step 1

1. Wash the fish and clean it from the entrails, make cuts with a sharp knife.

Smoked pike perch - photo step 2
Smoked pike perch - photo step 2

2. Rub it with salt on all sides.

Smoked pike perch - photo step 3
Smoked pike perch - photo step 3

3. If desired, you can supplement the fish with herbs and spices.

Smoked pike perch - photo step 4
Smoked pike perch - photo step 4

4. Leave the fish for at least a couple of hours. Then prepare the smoker, put the chips on the bottom, and the fish on the wire rack.

Smoked pike perch - photo step 5
Smoked pike perch - photo step 5

5. Set on fire with lid tightly closed.

Smoked pike perch - photo step 6
Smoked pike perch - photo step 6

6. Pike perch is smoked for about 18-20 minutes only.

Smoked pike perch - photo step 7
Smoked pike perch - photo step 7

7. Here is such an appetizing fish as a result. Help yourself!

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