Tomato Paste Kebab Sauce - A Step By Step Recipe With A Photo

Table of contents:

Tomato Paste Kebab Sauce - A Step By Step Recipe With A Photo
Tomato Paste Kebab Sauce - A Step By Step Recipe With A Photo

Video: Tomato Paste Kebab Sauce - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: Homemade Tomato Sauce Tamatar ki Puree Recipe In Urdu Hindi - RKK 2023, January
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Cooking description:

If your recipes for a variety of sauces have already been used, then make this wonderful meat sauce. I assure all your guests will be delighted. At your discretion, you can put more or less spices in it. The main thing here is to please you and your guests.

Purpose: Outdoors / Inexpensive

Main Ingredient: Vegetables / Tomato

Dish: Sauces / For meat

Ingredients:

  • Tomatoes - 1.5 Kilograms
  • Salt - 45 Grams
  • Sugar - 375 Grams
  • Vinegar 9% - 120 Milliliters
  • Garlic - 5 Grams
  • Carnation - 4 Grams
  • Cinnamon - 30 Grams

Number of Servings: 12

How to make "Tomato paste shashlik sauce"

Tomato paste kebab sauce - photo step 1
Tomato paste kebab sauce - photo step 1

1. Thoroughly wash the tomatoes, scald them with boiling water. Peel and cut into small pieces. Put what you have done in a sufficiently deep container, salt, put on a preheated stove or gas and bring to a boil.

Tomato paste kebab sauce - photo step 2
Tomato paste kebab sauce - photo step 2

2. Boil the tomatoes for about half an hour, keep the heat on medium so the ingredients can boil well. Remove and rub through a sieve.

Tomato paste kebab sauce - photo step 3
Tomato paste kebab sauce - photo step 3

3. Peel the garlic, crush it with a special device, or use a simple spoon or fork for this matter.

Tomato paste kebab sauce - photo step 4
Tomato paste kebab sauce - photo step 4

4. In the mass that has turned out in the process of grinding, it is worth adding various spices, garlic and a little vinegar to give the sauce a special piquant taste.

Tomato paste kebab sauce - photo step 5
Tomato paste kebab sauce - photo step 5

5. Put the sauce back on the fire and continue to cook for about forty minutes, without covering the contents with a lid. Let the sauce sit a little. After the performed procedures, you can serve the finished dish to the table. If you do not know how to make tomato paste kebab sauce, then use this recipe.

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