Duck Breast Magre - A Step By Step Recipe With A Photo

Table of contents:

Duck Breast Magre - A Step By Step Recipe With A Photo
Duck Breast Magre - A Step By Step Recipe With A Photo

Video: Duck Breast Magre - A Step By Step Recipe With A Photo

Video: How to Cook Perfect Duck Breast | Gordon Ramsay 2022, December
Anonim

Cooking description:

Try this delicious dish! The magre duck breast recipe is in front of you. I will tell you in all details how to cook this dish. Try it and you won't regret it - the duck is very tender and juicy at the same time. Who wouldn't like this? So whatever the reason - be sure to try it!

Purpose: For dinner

Main Ingredient: Poultry / Duck / Duck Breast

Dish: Hot dishes

Ingredients:

  • Duck Breasts - 2 Pieces
  • White dessert wine - 1 Glass
  • Raisins - 0.5 Glasses
  • Spices - To taste
  • Garlic - 1-2 Cloves
  • Greens - To taste

Servings: 3-4

How to cook "Magre duck breast"

Duck breast magre - photo step 1
Duck breast magre - photo step 1

1. Defrost the breast, rinse it, beat it off a little and make such cuts on it. Rub it with salt, spices and garlic, let it marinate for an hour.

Duck breast magre - photo step 2
Duck breast magre - photo step 2

2. Now fry on high heat from all sides until golden brown, then remove the heat to minimum and fill with wine.

Duck breast magre - photo step 3
Duck breast magre - photo step 3

3. There - pre-washed and steamed raisins. Simmer over low heat for about 10-15 minutes after boiling.

Duck breast magre - photo step 4
Duck breast magre - photo step 4

4. That's it! Enjoy your meal!

Popular by topic