Meatballs In A Creamy Mushroom Sauce - A Step By Step Recipe With A Photo

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Meatballs In A Creamy Mushroom Sauce - A Step By Step Recipe With A Photo
Meatballs In A Creamy Mushroom Sauce - A Step By Step Recipe With A Photo

Video: Meatballs In A Creamy Mushroom Sauce - A Step By Step Recipe With A Photo

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Video: MEATBALLS In A Creamy Mushroom Sauce Recipe 2023, January
Anonim

Cooking description:

If you still do not know how to make meatballs in a creamy mushroom sauce, then this urgently needs to be fixed. Quite easy to prepare, but incredibly delicious and mouth-watering dish that will become a real taste discovery for you.

Purpose: For lunch / For dinner

Main ingredient: Meat

Dish: Hot dishes / Meatballs

Ingredients:

  • Onion - 1 Piece
  • Meat - 400 Grams
  • Greens - 1 Pinch
  • Egg - 2 Pieces
  • Breadcrumbs - 50 Grams
  • Milk - 50 Milliliters
  • Mushrooms - 150-200 Grams
  • Vegetable oil - 1 tbsp. a spoon
  • Butter - 50 Grams
  • Cream - 200 Milliliters
  • Flour - 2 tbsp. spoons
  • Salt - 1 Pinch
  • Pepper - 1 Pinch

Number of Servings: 15-20

How to cook "Meatballs in a creamy mushroom sauce"

Meatballs in creamy mushroom sauce - photo step 1
Meatballs in creamy mushroom sauce - photo step 1

1. Peel and chop one medium onion.

Meatballs in creamy mushroom sauce - photo step 2
Meatballs in creamy mushroom sauce - photo step 2

2. Wash and dry the herbs, chop. You can use not only dill, as in this case, but also any other greens to taste.

Meatballs in creamy mushroom sauce - photo step 3
Meatballs in creamy mushroom sauce - photo step 3

3. Wash the meat and turn it into minced meat. The recipe for making meatballs in a creamy mushroom sauce is suitable for assorted pork, beef and minced meat.

Meatballs in creamy mushroom sauce - photo step 4
Meatballs in creamy mushroom sauce - photo step 4

4. Combine all the ingredients for the meatballs in a bowl - onions, herbs, minced meat, bread crumbs and milk. Beat in an egg, season with salt and pepper to taste.

Meatballs in creamy mushroom sauce - photo step 5
Meatballs in creamy mushroom sauce - photo step 5

5. Form small balls with wet hands. In this form, part of the meatballs can be sent to the freezer to make blanks for the future.

Meatballs in creamy mushroom sauce - photo step 6
Meatballs in creamy mushroom sauce - photo step 6

6. Heat vegetable oil in a frying pan and send meatballs there. Fry until a crust appears (not fully cooked) and put on a plate.

Meatballs in creamy mushroom sauce - photo step 7
Meatballs in creamy mushroom sauce - photo step 7

7. Finished meatballs can remain as they are until serving.

Meatballs in creamy mushroom sauce - photo step 8
Meatballs in creamy mushroom sauce - photo step 8

8. Melt the butter in a separate frying pan. Wash the mushrooms, dry and cut thinly. Put in a skillet and fry for 5-6 minutes.

Meatballs in creamy mushroom sauce - photo step 9
Meatballs in creamy mushroom sauce - photo step 9

9. Add flour to the pan, stir vigorously and pour in a thin stream of cream. Salt a little, pepper and lay out the fried meatballs. Simmer meatballs over low heat in a creamy mushroom sauce at home until cooked.

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