Cooking description:
If I hadn't cooked myself, I would never have believed that even without eggs and milk, delicious, thin and delicate pancakes can be obtained. Don't believe me? But I'll tell you now how to cook pancakes on kefir without eggs, and you will see everything for yourself! I think you will like the recipe - the pancakes are easy to prepare, do not stick to the pan and are very elastic. You can wrap the filling in them, you can make sheet-sheets, but that's a completely different story. Until then, let's make some pancakes!
Appointment: For breakfast / For afternoon tea
Main Ingredient: Dairy / Kefir
Dish: Baking / Pancakes
Diet: Baking without
Ingredients:
- Kefir - 250 Milliliters
- Soda - 0.5 Teaspoons
- Salt - 1 Pinch
- Sugar - 1 Tbsp. a spoon
- Flour - 130 Grams
- Vegetable oil - 2 Tbsp. spoons
- Water - 100 Milliliters
Servings: 3-4
How to cook "Pancakes on kefir without eggs"
1. Mix kefir, flour, soda, sugar and salt. While we stir, put the kettle on to warm up. When the mixture becomes homogeneous, pour in half a glass of boiling water here and quickly knead the liquid dough.
2. Now add the oil and mix. Let the dough stand for at least 15 minutes, and only then stir it again and start cooking.
3. Fry in a hot pan. I don't add oil, nothing sticks to my frying pan. But if you have it old - it is better to fry in butter.
4. That's it! Pancakes are ready!