Cooking description:
Here is a classic recipe for making mashed potatoes. Don't know what to do with yesterday's puree? Use it to your advantage! Of course, you can boil fresh potatoes as in this recipe, it's up to you. Below is a step-by-step recipe for making mashed potato patties. Good luck!
Purpose: For lunch / For dinner
Main Ingredient: Vegetables / Potatoes
Dish: Baking / Pies
Ingredients:
- Boiled potatoes - 4 Pieces
- Flour - 1/2 Cup
- Onions - 2 Pieces
- Sour cream - 1/2 Glass
- Eggs - 2 Pieces
- Soda - 1/3 Teaspoon
- Vegetable oil - 2 tbsp. spoons
- Breadcrumbs - 1 Piece (packing)
- Salt - To taste
Servings: 5-6
How to make Mashed Potato Pies
Finely chop the onion.
Fry in vegetable oil until golden brown.
In a deep container, crush the potatoes like mashed potatoes.
Add sauteed onions, eggs, flour, baking soda and sour cream.
Stir until smooth.
Form pies from the resulting mass. Dip them in breadcrumbs.
Fry in vegetable oil on one side.
Then on the other.
Done!
Serve on the table with sour cream Bon appetit!