Saltimbocca - A Step By Step Recipe With A Photo

Table of contents:

Saltimbocca - A Step By Step Recipe With A Photo
Saltimbocca - A Step By Step Recipe With A Photo

Video: Saltimbocca - A Step By Step Recipe With A Photo

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Cooking description:

In this dish, it is advisable to use Italian ham (prosciutto), which is grated with salt. The most famous variety of prosciutto, Parma ham contains no other ingredients besides sea salt.

Well, enough of the introductory part, now let's try to cook Saltimbocca according to this very simple recipe!

Appointment: For lunch / For dinner / For a banquet table / Gala lunch / Romantic dinner

Main Ingredient: Poultry / Chicken

Dish: Hot dishes

Cuisine geography: Italian

Ingredients:

  • Chicken Breast - 3 Pieces
  • Ham - 9 Slices
  • Salt / Pepper - To taste
  • Vegetable oil - To taste

Servings: 4-7

How to cook Saltimbocca

Saltimbocca - photo step 1
Saltimbocca - photo step 1

Slice the chicken breasts lengthways, each in half, for a total of 9 clippings. Season with salt, pepper and flour.

Saltimbocca - photo step 2
Saltimbocca - photo step 2

Place a slice of ham on top of each tenderloin. Heat the oil in a frying pan and fry the resulting pieces for 2 minutes on each side, as long as they do not touch each other.

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