Apple Cream - A Step By Step Recipe With A Photo

Table of contents:

Apple Cream - A Step By Step Recipe With A Photo
Apple Cream - A Step By Step Recipe With A Photo

Video: Apple Cream - A Step By Step Recipe With A Photo

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Cooking description:

Apple custard may not sound too tempting. I myself, when I found this recipe in the cookbook, at first ignored it. However, after cooking, my attitude towards apple cream changed - it is a very light, airy and delicious dessert, you can soak a cake with it or eat it with a spoon just like that:) Apple cream is a dietary delicacy, so you don't have to worry about it. the sides will come out or a lifebuoy will appear. Eat and be happy:)

Appointment: For children / For dessert / For a festive table / Inexpensive

Main Ingredient: Fruit / Apples

Dish: Desserts / Cream

Geography of cuisine: Russian cuisine

Diet: Diet food / Vegetarian food

Ingredients:

  • Apples - 10 Pieces
  • Lemon - 1 Piece
  • Honey - 3 tbsp. spoons
  • Egg White - 3 Pieces
  • Salt - - To taste

Servings: 3-4

How to make "Apple Cream"

Apple cream - photo step 1
Apple cream - photo step 1

Put the apples in a baking dish, pierce each apple with a toothpick (this is done so that the apples do not burst in the oven). We bake for 20 minutes at 200 degrees.

Apple cream - photo step 2
Apple cream - photo step 2

We take out, let it cool, pick out the apple pulp and grind it through a sieve.

Apple cream - photo step 3
Apple cream - photo step 3

Add grated lemon zest and squeezed juice to the apples. Add honey and mix.

Apple cream - photo step 4
Apple cream - photo step 4

Beat the whites with a little salt until a foamy consistency.

Apple cream - photo step 5
Apple cream - photo step 5

Mix the whipped egg whites with the grated apple pulp, mix well and put in the refrigerator for an hour. Done!

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