Veal With Quince - A Step By Step Recipe With A Photo

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Veal With Quince - A Step By Step Recipe With A Photo
Veal With Quince - A Step By Step Recipe With A Photo

Video: Veal With Quince - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: КАК ПРАВИЛЬНО ПРИГОТОВИТЬ НАСТОЯЩИЙ УЗБЕКСКИЙ ПЛОВ Chef Rafaeli 2023, January
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Cooking description:

She invented the recipe for veal with quince personally, without looking into any cookbooks. I really liked the combination of tender veal meat with tart quince. I will not say that the dish has become a regular and a favorite of the whole family, but for a change it can be cooked once a year:) If desired, the amount of ingredients and the ingredients themselves can be changed. Good luck!

Appointment: For lunch / For dinner / In a hurry

Main Ingredient: Meat / Veal / Fruit / Quince

Dish: Hot dishes

Ingredients:

  • Veal - 300 Grams
  • Quince - 1/2 Piece
  • Red onion - 1 Piece
  • Honey - 1 tbsp. a spoon
  • Balsamic vinegar - 2 Tbsp spoons
  • Rosemary sprigs - 2-3 pieces
  • Semi-sweet white wine - 200 Milliliters
  • Potato - 4 Pieces

Servings: 3-4

How to cook "Veal with quince"

Veal with quince - photo step 1
Veal with quince - photo step 1

Clean the young potatoes with a brush, cut into halves and boil until tender.

Veal with quince - photo step 2
Veal with quince - photo step 2

Cut the quince into slices, the onion into thin half rings. Fry for 3-4 minutes, then add honey and vinegar, stir and simmer for another 3-4 minutes.

Veal with quince - photo step 3
Veal with quince - photo step 3

The sauce should thicken. When it thickens - remove from heat.

Veal with quince - photo step 4
Veal with quince - photo step 4

Transfer the sauce to another container, and fry the veal cut into small pieces in a frying pan until a crust forms. When the crust appears, fill it with wine, add rosemary and simmer until the meat is cooked.

Veal with quince - photo step 5
Veal with quince - photo step 5

Put potatoes and meat on a dish, pour with sweet quince sauce. If desired, for beauty, you can pour balsamic cream.

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